完全個室居酒屋　食べ飲み放題　地鶏焼き鳥と海鮮　串大臣　大宮店

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■ Two colorful seasonal appetizers

~We offer today's appetizer made with carefully selected seasonal ingredients!~

■ Caesar salad with seasonal vegetables, grilled bacon and a soft-boiled egg

~Refreshing salad with Shunno organic vegetables and grilled bacon~

■・Luxurious 5-piece Tsukiji seafood sashimi platter!

~The chef will prepare sashimi using the fresh fish recommended by the day~

■・Our specialty: Spicy cod roe rolled omelet

~The highly popular specialty dish, the rolled egg with mentaiko dashi broth~

■ Higo Akadori Chicken Nanban with Tartar Sauce

Enjoy freshly fried homemade tartar chicken nanban made with Higo Akadori chicken.

■・Overflowing with juice!! Deep-fried young chicken

Served freshly fried! Domestically raised young chicken

■ Charcoal grilled Wagyu beef loin with special sauce

~Thick-cut steak meat cooked slowly over charcoal~

■・"Charcoal-grilled" local chicken yakitori platter

~The ultimate combination of charcoal grilling and local chicken, made with our pride and joy~

■ Popular specialty: blackened local chicken

~An exquisite dish grilled over a spectacular charcoal fire~

■ Meat udon noodles with broth infused with the delicious flavor of meat

A classic meat udon noodle dish with a gentle flavor, where the umami of the broth blends with the sweetness of the meat.

■ Today's sweets

~Chef's choice dessert~

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